BAH KUT TEH

Bah Kut Teh in Claypot

Food Type : Chinese, Non-Halal

Where to get it? : City of Klang, in the state of Selangor (best choice), or various parts in Kuala Lumpur or Selangor.

Description : A Chinese herb soup that can direct translates as “pork bone tea” It consists of meaty pork ribs in a complex mixes of herbs and spices (including star anise, cinnamon, cloves, dang gui, and garlic), boiled together for hours. It is believed could warm your body and refresh your sleeping mood. Bak Kut teh is usually eaten with rice, and often served with youtiao (strips of fried dough) for dipping into the soup. Soy sauce is preferred as a condiment, with which chopped chilli padi and minced garlic is taken together. Don’t ever forget to drink Chinese tea tohether with your Bak Kut Teh which could help to dilute or dissolve the fat content of meat. Bak kut teh is typically a famous morning meal originally from Klang, Selangor, the home of bak kut teh. Currently, you could find Bak Kut Teh many places all around Malaysia with lots of variants. For RM 10.00, you could order a sinlge portion inclusive of 1 claypot of Bak Kut Teh and 1 bowl of rice. MUST TRY dish!